Candy Sushi with Chef Mark

Our favorite chef of Washington DC, Mark Tempel, stopped in to do a little cooking on the playground. On the menu with all the kids at the resort was Candy Sushi Mark had every kid in the resort checking out how to make Candy Sushi Starting with a pan of Rice Krispies and Fruit Roll Ups he got started Some people like Charles were more interested in the tasting part of the event Beautiful cut up sushi with Swedish Fish and Gummy Worms Lots of laughs and candy making A whole plate of sushi that was much more edible to the kids than the real thing Yep lots of tasting going on Thanks Mark for a fun afternoon on the playground!